EGGS

Rancheros eggs

$155

The traditional starry eggs, served in fried tortillas, dipped in martajada tomato sauce with a spicy touch.

Motuleños eggs

$155

Motuleña tower; of starry eggs, handmade fried tortillas, peas, panela cheese, pork ham and crispy bacon, topped with fried plantains and avocado.

Divorced eggs

$155

Two starry eggs in red and green sauce, separated by our delicious refried beans with cream and cheese, topped with crispy bacon and fried bananas.

Mazorca eggs broth

$155

Four eggs broth in clarified chicken broth, potato and tomato cubes, corn kernels and a touch of epazote.

Omelette of chards

$155

Stuffed with stewed chard and panela cheese, bathed in red sauce on a bed of potato and fried plantain.

Eggs as you want

$130

Three eggs and the option that you choose:
-Ham
-Bacon
-Pico de gallo( mexican sauce)
-Chorizo (mexican sausage)

Molletes (2 pcs)

$100

Soft homemade bread, over delicious refried beans, au gratin, accompanied with pico de gallo.

Molletes with stews (2 pcs)

$125

Soft homemade bread, over refried beans, au gratin and with one of our stews. Options to choose from:
-Chorizo (mexican sausage)
-Bacon
-Ham
-Cochinita pibil

CHILAQUILES AND SALADS

CHILAQUILES

With nixtamalized corn tortillas, fried with a touch of coarse salt.

Red

$140

Corn chips, dipped in red sauce, with cream and cheese from the region, julienne onion and avocado.

Green

$140

Corn chips, bathed in green sauce with cream and cheese from the region, julienne onion and avocado.

GREEN or RED CHILAQUILES with stew

with stew Corn chips, with the sauce of your choice, topped with one of our stews. Options to choose from:

Chicken

$155

Cochinita pibil

$155

Arrachera

$240

Starry eggs

$155

Chorizo (mexican sausage)

$155

Piglet crust

$240

Lamb barbecue

$240

Pork Belly

$155

CHILAQUILES DE MOLE

Totopos de maíz, bañados en mole coleto con crema y queso de la región, cebolla en juliana y aguacate.

Chilaquiles de mole con guisado

Corn chips, with mole coleto, topped
with one of our stews. Options to choose from:

Chicken

$215

Cochinita pibil

$215

Skirt

$290

Scrambled eggs

$215

Sausage

$215

Piglet

$300

Lamb barbecue

$300

Pork Belly

$215

TORTAS

Torta de lechón

$165

Lechón deshebrado con un poco de piel crujiente, cebolla curtida y salsita de habanero.

Torta de cochinita pibil

$135

Nuestra deliciosa cochinita pibil con cebolla curtida y aguacate.

Torta de pork belly

$135

Pork belly acompañado de cebollita curtida y aguacate.

Torta de pollo

$125

Pechuga de pollo deshebrada y sazonada, frijol, tomate, cebolla, aguacate y lechuga

ENCHILADAS

Hand made and warm tortillas.

Greens (with cochinita pibil or chicken)

$165

Sautéed corn tortillas, dipped in green sauce, topped; with cream and cheese from the region, tanned onion and avocado.

Red (with cochinita pibil or chicken)

$165

Sautéed corn tortillas, dipped in red sauce, crowned; with cream and cheese from the region, tanned onion .

Enmoladas (with cochinita pibil or chicken)

$195

Sautéed corn tortillas, dipped in mole from San Cristóbal, crowned; with cream and cheese from the region, tanned onion and avocado.

Enfrijoladas (with cochinita pibil or chicken)

$165

Sautéed corn tortillas, dipped in beans sauce , crowned; with cream and cheese from the region, tanned onion and avocado.

Suizas (with cochinita pibil or chicken)

$195

Flour tortillas, in a creamy green sauce, au gratin with Parmesan and Manchego cheese, accompanied by pickled onion.

PA´LA CRUDA

Cochinita pibil

$110

Three tacos of corn tortillas with cochinita pibil.

Barbecue on corn Flutes

$190

Four lamb barbecue on corn flutes, with lettuce and pickled onions, on a mirror of consommé.

Mondongo

$180

Traditional Mexican belly broth based on dried chilies.

Médula

$185

The classic marrow soup of Mexican canteens.

Barbecue

$185

Typical lamb barbecue, accompanied by consommé.

COMAL AND DESSERTS

DEL COMAL

Gorditas of chicharrón in green sauce

$130

Three gorditas of nixtamalized corn, stuffed with pork rinds in green sauce.

Gorditas of Chicharrón in red sauce

$130

Three gorditas of nixtamalized corn, stuffed with pork rinds in spicy red sauce.

Gorditas of Cochinita pibil

$130

Three gorditas of nixtamalized corn, stuffed with cochinita pibil.

Piglet Gorditas

$195

Three corn gorditas stuffed with baked suckling pig accompanied with red onion.

Stew empanadas (4 pieces, 2 stews)

$145

Accompanied by comiteco pickles and lettuce. Options to choose from:

- Potato with chicken - Quesillo - Chicharrón in green sauce - Chicharrón in red sauce - Huitlacoche - Cochinita pibil - Stewed ground beef

Quesadillas

$95

Hand made tortillas stuffed with quesillo from the Chiapas region.

FRUIT

Fruit salad

ORDER

$95

1/2

$50

DESSERTS

Trenza de guayaba

$155

Guava double cream cheese braid with regional cheese ice cream.

Tres leches cake

$115

-

Corn flan

$110

-

Seasonal ice cream

$85

-

Seasonal Nieve

$70

-

Concha con nata ( mexican bread with milk cream)

$65

-

SWEET BREAD

Concha bread filled with ice cream (to choose)

$95

Concha bread filled with chocolate mousse

$90

Vanilla concha bread

$35

Chocolate concha bread

$35

Mixta concha bread

$35

Chocolate donut

$50

Glazed donut

$40

Sugar donut

$40

Tiramisu ruleta

$70

Chocolate ruleta

$70

Caramel ruleta

$70

Baileys cream ruleta

$75

Small chocolate berlina

$35

Small pastry creeam berlina

$35

Corn bread

$65

Banana bread (100% vegan) with honey or jam

$65

Cinnamon roll

$50

Manteconcha or Chocolate

$40

Manteconcha or vanilla

$40

Bisquet

$45

Apple muffin

$35

Carrot muffin

$35

Fig danish pastry with cheese cream

$60

Danish apple bread

$60

Danish apple bread with ice cream

$80

Danish with jam of the day

$55

All our breads are prepared at home in an artisanal way. Second floor, Esquina San Agustín
open from 8:00 a.m to 11 p.m